₹99.00
Payar, commonly known as yard-long beans or cowpeas depending on the variety, is a beloved ingredient in Kerala kitchens. Fresh, tender, and naturally flavorful, it is a wonderful addition to traditional vegetable preparations.
Use Payar in classic thoran, mezhukkupuratti, curries, or simple stir-fries. Its crisp texture and fresh vegetable character make it ideal for wholesome everyday meals.
Kandathil Farm-Fresh Payar is carefully grown and freshly harvested to bring natural freshness, tender texture, and authentic taste to your kitchen. A staple in Kerala cuisine, fresh payar is perfect for stir-fries, thoran, curries, and traditional home-style preparations.
